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Poached Apples

Prep Time

5 min

Cooking Time

8 min

Servings

2

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Ingredients

  • 3 cups apple juice

  • 1/2 cinnamon stick

  • 1 inch fresh ginger, thinly sliced

  • 2 apples, peeled, cored, and halved

  • 2 Tbsps chopped toasted walnuts

Steps

  1. Bring apple juice, cinnamon, and ginger to a boil.

  2. Add apples, cover with parchment; simmer until tender, 8 minutes.

  3. Remove and sprinkle with walnuts.

Author/Source

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