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Stewed Raisins

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Prep Time

5 min

Cooking Time

7 min

Servings

2

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Ingredients

  • 1/2 cup raisins, soaked

  • 1/2 cup water (including raisin soaking water)

  • small pinch of sea salt

Steps

  1. Place the raisins and water in a sauce pan and bring to a boil over a medium-high flame. Reduce flame to low, add pinch of sea salt and simmer 5 to 7 minutes.

  2. Remove and serve.

Author/Source

Michio and Aveline Kushi

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