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Three Bean Salad
Prep Time
2 hours
Cooking Time
3 min
Servings
4
Ingredients
1 cup kidney beans, cooked and drained
1 cup chickpeas, cooked and drained
2 cups green string beans, stemmed, boiled 2 to 3 minutes or until tender, and sliced in 1 to 2 inch lengths
2 tsps finely minced onion
sauce (any soy or tofu sauce)
Steps
Mix all beans and onions together.
Mix in sauce.
Author/Source
Michio and Aveline Kushi
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